Pan seared potato pierogies topped with caramelized onions and garlic
Made in house pickles, hand breaded and fried, served with a cajun-ranch dipping sauce
Spicy or lemon garlic steamed mussels served with breadsticks
Mushroom caps stuffed with a blend of crab meat and asiago cheese
Bacon wrapped jalapenos stuffed with mango- habanero cream cheese (GF)
Crispy fried flour tortillas topped with grilled chicken, alfredo sauce, bruschetta, banana peppers, asiago cheese, and a balsamic drizzle
Crispy, cajun dusted shrimp tossed in a creamy, sweet chili sauce (GF)
Thick-cut, hand battered onion rings served with a cajun-ranch dipping sauce
A crock of Jeff’s almost famous chowder. Voted best soup in Warren County
Caramelized onions in a savory bourbon beef broth topped with croutons, melted swiss, and provolone
Ranch - Bleu Cheese - Italian - French - Balsamic ( all dressing made in house)
Mixed greens with tomatoes, green peppers, onions, mushrooms, and mozzarella cheese, topped with fresh cut fries
with Grilled Chicken 14 // with Steak 17
Sauteed shrimp, scallops, and crab over mixed greens, topped with tomatoes, onions, mushrooms, and green peppers, and served with a zesty seafood dressing on the side
Cripsy romaine tossed in a house made caesar dressing with shaved parmesan and croutons
Served with your choice of two sides: House Salad / Coleslaw / Vegetable / Fresh Cut Fries / Sweet Potato Fries / Baked Potato / Mashed Potatoes / Pierogies / Pasta / Applesauce
Pan fried Lake Erie walleye topped with a lemon-caper butter
Fresh Icelandic haddock (Smaller portion $14)
Fish Fry- hand battered with Pat’s Original Recipe and deep fried to a golden brown
Pan Fry- pan fried in a light, seasoned breadcrumb
Blackened tuna served with a crab habanero hollandaise sauce
Chargrilled steak topped with sauteed shrimp, spinach, onions, tomatoes, and shaved parmesan, finished with a balsamic glaze
Pan seared chicken topped with mushrooms, onions, and a rich pan gravy
Lightly seasoned house cut of Choice Black Angus beef
Try it blackened cajun, add sautéed onions and mushrooms ($3), or bleu cheese crumbles ($3)
Lightly seasoned house cut of Choice rib-eye beef
Try it blackened cajun, add sautéed onions and mushrooms ($3), or bleu cheese crumbles ($3)
Served with a house salad and garlic sticks
Served in a house made alfredo sauce
with Grilled Chicken 20
with Steak 23
with Seafood (shrimp, scallops, and crab) 24
Tender seared sirloin with spinach, onion, roasted tomatoes, and crumbled bleu cheese, tossed with cavatappi pasta
Pan seared chicken breast, spinach, and roasted tomatoes tossed in a lemon caper butter and served over cavatappi pasta
Sauteed shrimp, onion, poblano peppers, and pierogies tossed with a cajun cream sauce
Shrimp, scallops, and crab, sauteed with onions, spinach, tomato, bacon, and fresh peas, served over tortellini in a light cream sauce
Served with a house salad
Chargrilled ranch steak with caramelized onions served over a mushroom risotto and finished with a demi-glace (GF)
Sauteed shrimp, scallops, and crab, with red onion, spinach, roasted tomatoes, and mushrooms served over a garlic risotto and finished with a balsamic glaze (GF)
Blackened chicken breast served over a chipotle vegetable risotto with a habanero drizzle (GF)
Grilled portobello with red onion, spinach, and mushrooms over a roasted tomato risotto and finished with a balsamic glaze (GF / V)
Sandwiches served on a Martin's potato roll with fresh cut fries and house made pickles
One half pound burger topped with your choice of cheese, lettuce, tomato, and onion
One half pound burger topped with bacon, caramelized onions, cheddar cheese, lettuce, tomato, barbeque mayo, and two cajun chicken wings
One half pound burger topped with bacon, smoked ham, swiss cheese, lettuce, tomato, onion, and a fried egg
Cajun grilled salmon topped with applewood smoked bacon, lettuce, tomato, onion, and drizzled with a sweet chili aioli. Served on grilled sourdough bread
Crispy buttermilk chicken topped with cheddar cheese, bacon, lettuce, tomato, pickled red onion, and a barbeque mayo
Sliced sirloin or grilled chicken, topped with pepperjack, lettuce, tomato, onion, jalapeños, bacon, and sriracha mayo wrapped in a soft flour tortilla
One pound of seasoned wings served with fresh cut fries and celery with bleu cheese
Flavors: Seasoned // Bourbon Sriracha // Landfill
(Ages 12 and under)
One quarter pound burger topped with American cheese on a Martin’s roll served with fresh cut fries or applesauce
Cavatappi pasta with butter, red sauce, or alfredo
Chicken fingers served with fresh cut fries or applesauce
Kid's size personal cheese pizza
Fried dough tossed in cinnamon and sugar, drizzled with caramel and chocolate sauce, and served over vanilla ice cream. Perfect serving to share! (Available Dine In only)
Made in house, creamy peanut butter pie with an oreo crust topped with chocolate syrup